FAIRR & PIRC Webinar: A Just Transition in Food Production

Jay OwenLatest Headlines

The FAIRR Initiative and PIRC invite you to a co-hosted webinar to discuss sustainability risks arising from the meat industry. Whilst the environmental impacts of meat production have been under debate for a number of years, the pandemic has prompted investors to ask deeper questions about social- and labour-related risks occurring—and how these relate.

To discuss this topic, we will be joined by:

  • Rachit Gupta, Senior Corporate Governance Analyst, Aviva
  • Cristina Figaredo, Research & Engagement Manager, FAIRR Initiative
  • Alice Martin, Labour Specialist, PIRC
  • A representative from the UK food processing sector

Join us and register today! After registering, you will receive a confirmation email containing information about joining the webinar.

DATE
Thursday, 28 January
TIME
15:00-16:00 (GMT)
10:00-11:00 (EST)

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