Sustainable Food Summit North America (San Francisco, 22-23 January 2020)

Jay Owen 0 Comments

When:
January 22, 2020 – January 23, 2020 all-day
2020-01-22T00:00:00-05:00
2020-01-24T00:00:00-05:00
Where:
Merchants Exchange Club
75 Leidesdorff Street San Francisco California 94104 USA
Cost:
699
Contact:
Stefan Hauke
(1) 414 431 8652

The aim of the Sustainable Foods Summit is to explore new horizons for eco-labels and sustainability in the food industry by discussing key industry issues. How do organic, fairtrade and other eco-labeling schemes encourage sustainable development? What new sustainability schemes are emerging? Is the future with third party ethical sourcing standards or with in-house schemes? What is the outlook for plant-based foods? What developments are occurring in green packaging materials? What can be done to help the food industry make the transition to a circular economy? Such questions are regularly addressed at this international series of summits.

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