New Horizons for Eco-Labels and Sustainability

The inaugural Latin American edition of the Sustainable Foods Summit drew to a successful close in São Paulo. About 140 senior executives from the food industry discussed sustainability issues over the 2-day summit. There were calls to develop local markets for sustainable foods in the region, as well as prevent the proliferation in …

New issue of “Green Growth the Nordic Way”

The September edition of “Green Growth the Nordic Way” explores the topics of market building and market surveillance for a greener economy in a regional, cross-border setting. It features articles on two projects from the Nordic Prime Ministers’ green growth initiative that try to expand and explore Nordic markets on sustainable building …

CLASP and eceee point to an additional 40-70 TWh per annum by 2030 from revisions to existing ecodesign and energy labelling regulations

CLASP and eceee point to an additional 40-70 TWh per annum by 2030 from revisions to existing ecodesign and energy labelling regulations In a new discussion paper, analysis by CLASP has identified an additional 40-70 TWh per annum by 2030 from eleven existing ecodesign and energy labelling regulations covering seven …