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Friday October 24th 2014

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How Markets Grow: Learning From Manhattan’s Lost Food Hub

As the holiday season kicks into high gear, no doubt many of you have food on the brain. But as you go about gathering the ingredients for your various traditional feasts and treats, remember that the choices that we make about where to shop today can have big impacts on our cities and public spaces. Today’s fledgeling farmers markets could be tomorrow’s great market districts, dynamic drivers of robust local economies.

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